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One Health approach in feedlots and dairies
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Orientador(es)
Resumo(s)
Growing demand for animal products increases pressure on agriculture; workers are exposed to bacteria, fungi, and toxins in livestock farms; climate change increases fungal adaptation and mycotoxin risks; and One Health links animal, human, and environmental health. This study aimed to assess microbial contamination in feedlots and dairies; evaluate azole-resistant fungi and mycotoxins; and apply a One Health framework.
Descrição
Palavras-chave
Occupational health Occupational exposure One Health Feedlots Dairies Microbial contamination Mycotoxins Bacterial contamination Fungal contamination Azole resistance Portugal
Contexto Educativo
Citação
Viegas C, Gouveia AF, Cervantes C, Pena P, Carolino E, Viegas S, et al. One Health approach in feedlots and dairies. In: OHSI/ISES Europe 2026 Workshop – Prevention is better than the cure, University College of Dublin (Ireland), 10-11 June, 2026.