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Aflatoxin B1 can also be an occupational risk factor! How biomonitoring helped to evidence this

2016-04Conference object Open access
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dc.contributor.authorViegas, Susana
dc.contributor.authorAlmeida, Ana
dc.contributor.authorVeiga, Luísa
dc.contributor.authorViegas, Carla
dc.date.accessioned2017-12-12T17:04:30Z
dc.date.available2017-12-12T17:04:30Z
dc.date.issued2016-04
dc.description.abstractExposure to mycotoxins is not usually identified as a risk factor present in occupational settings. This is probably due to the inexistence of limits regarding the concentration of airborne mycotoxins, and also due to the fact that these compounds are rarely monitored in occupational environments. Aflatoxin B1 (AFB1) is the most prevalent aflatoxin and is associated with carcinogenicity, teratogenicity, genotoxicity, and immunotoxicity. Although dietary exposure to AFB1 has been extensively documented, only a small number of studies examined exposure in occupational settings. The aim of study - A study was developed aiming to know exposure to AFB1 in four occupational settings: poultry and swine production, poultry slaughterhouse, and waste management.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationViegas S, Almeida A, Veiga L, Viegas C. Aflatoxin B1 can also be an occupational risk factor! How biomonitoring helped to evidence this. In 2nd International Conference on Human Biomonitoring, Berlin, 17-19 April 2016.pt_PT
dc.identifier.urihttp://hdl.handle.net/10400.21/7694
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.relation.publisherversionhttp://www.umweltbundesamt.de/en/2nd-international-conference-on-human-biomonitoringpt_PT
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/pt_PT
dc.subjectOccupational healthpt_PT
dc.subjectOccupational exposurept_PT
dc.subjectMycotoxinpt_PT
dc.subjectAflatoxin B1pt_PT
dc.subjectPoultrypt_PT
dc.subjectSwinerypt_PT
dc.subjectPoultry slaughterhousept_PT
dc.subjectWaste managementpt_PT
dc.titleAflatoxin B1 can also be an occupational risk factor! How biomonitoring helped to evidence thispt_PT
dc.typeconference object
dspace.entity.typePublication
oaire.citation.conferencePlaceBerlimpt_PT
person.familyNameViegas
person.familyNameVeiga
person.familyNameViegas
person.givenNameSusana
person.givenNameLuisa
person.givenNameCarla
person.identifier248817
person.identifier.ciencia-idA919-7318-63DC
person.identifier.ciencia-id9413-918D-DB0E
person.identifier.ciencia-idEE1E-C639-D70F
person.identifier.orcid0000-0003-1015-8760
person.identifier.orcid0000-0003-1153-8343
person.identifier.orcid0000-0002-1545-6479
person.identifier.ridI-4053-2012
person.identifier.ridL-2730-2013
person.identifier.ridB-7217-2013
person.identifier.scopus-author-id35270591500
person.identifier.scopus-author-id8318978600
person.identifier.scopus-author-id55443609700
rcaap.rightsopenAccesspt_PT
rcaap.typeconferenceObjectpt_PT
relation.isAuthorOfPublication13115332-43f7-4048-a8a5-2f2b855a8c92
relation.isAuthorOfPublicationaac1914a-275f-4be2-819d-ab41d356b45a
relation.isAuthorOfPublicationb5fa5da4-50c3-4b88-ae20-1bc63cb485f7
relation.isAuthorOfPublication.latestForDiscoveryb5fa5da4-50c3-4b88-ae20-1bc63cb485f7

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