Publicação
Diet therapy with fodmaps restriction has benefits in fibromyalgia
| dc.contributor.author | Marum, Ana Paula | |
| dc.contributor.author | Moreira, Ana Catarina | |
| dc.contributor.author | Tomas-Carus, T. | |
| dc.contributor.author | Saraiva, F. | |
| dc.contributor.author | Guerreiro, Catarina Sousa | |
| dc.date.accessioned | 2016-09-29T11:31:27Z | |
| dc.date.available | 2016-09-29T11:31:27Z | |
| dc.date.issued | 2015-09 | |
| dc.description.abstract | The effects of a diet restriction in FODMAPs (Fermentable oligo-di-monosaccharides polyols) is being studied on the symptoms of Fibromyalgia (FM) and its impact on quality of life (QOL) besides the effect on gastrointestinal (GI) symptoms. High prevalence of functional GI disorders is found in FM and Low FODMAP Diet has growing scientific evidence as IBS (Irritable Bowel Syndrome) therapy. | pt_PT |
| dc.identifier.citation | Marum AP, Moreira C, Tomas-Carus P, Saraiva F, Sousa-Guerreiro C. Diet therapy with fodmaps restriction has benefits in fibromyalgia? In: 37th ESPEN Congress on Clinical Nutrition & Metabolism – Healthy Life through Nutrition, Lisbon, 5-8 September 2015. Clin Nutr. 2015;34 Suppl 1:S12. | pt_PT |
| dc.identifier.doi | 10.1016/S0261-5614(15)30128-X | pt_PT |
| dc.identifier.uri | http://hdl.handle.net/10400.21/6481 | |
| dc.language.iso | eng | pt_PT |
| dc.peerreviewed | yes | pt_PT |
| dc.publisher | Elsevier | pt_PT |
| dc.relation.publisherversion | http://www.clinicalnutritionjournal.com/article/S0261-5614(15)30128-X/abstract | pt_PT |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc/4.0/ | pt_PT |
| dc.subject | Nutrition | pt_PT |
| dc.subject | Diet restriction | pt_PT |
| dc.subject | Fibromyalgia | pt_PT |
| dc.subject | Fodmaps | pt_PT |
| dc.subject | Quality of life | pt_PT |
| dc.subject | Irritable Bowel syndrome | pt_PT |
| dc.title | Diet therapy with fodmaps restriction has benefits in fibromyalgia | pt_PT |
| dc.type | conference object | |
| dspace.entity.type | Publication | |
| oaire.citation.endPage | S12 | pt_PT |
| oaire.citation.issue | Suppl 1 | pt_PT |
| oaire.citation.startPage | S12 | pt_PT |
| oaire.citation.title | Clinical Nutrition | pt_PT |
| oaire.citation.volume | 34 | pt_PT |
| rcaap.rights | restrictedAccess | pt_PT |
| rcaap.type | conferenceObject | pt_PT |
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