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Assessing microbial contamination and particulate matter exposure in Portuguese poultry facilities

2024-03Conference object Open access
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dc.contributor.authorGomes, Bianca
dc.contributor.authorDias, Marta
dc.contributor.authorCervantes, Renata
dc.contributor.authorPena, Pedro
dc.contributor.authorViegas, Carla
dc.date.accessioned2024-04-01T12:12:10Z
dc.date.available2024-04-01T12:12:10Z
dc.date.issued2024-03
dc.descriptionThis research was funded by Instituto Politécnico de Lisboa, Lisbon, Portugal for funding the Projects IPL/2023/FoodAIIEU_ESTeSL, IPL/2023/ASPRisk_ESTeSL, and IPL/2023/ARAFSawmil_ESTeSL. Authors gratefully acknowledge the FCT/MCTES national support through the UIDB/05608/2020, UIDP/05608/2020, and the PhD Grant UI/BD/151431/2021 This work was also supported by national funds through FCT/MCTES/FSE/UE, UI/BD/153746/2022, UI/BD/153746/2022, and CE3C unit UIDB/00329/2020, within the scope of a PhD Grant.pt_PT
dc.description.abstractIntroduction: In poultry farms, the combination of feathers, feces, and bedding material appears to be critical to the development of pathogens enhancing the risks associated with zoonosis and its dissemination throughout the food chain. Currently, the prevalent airborne microorganisms in animal production facilities are poorly described in terms of quantity, composition, and risk category Identification and quantification on the other hand, would be useful for determining the causative agents and performing risk assessments. Aim of the study: This study intends to characterize microbial contamination in poultry pavilions through a multi-approach protocol for sampling and analyses.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationGomes B, Dias M, Cervantes R, Pena P, Viegas C. Assessing microbial contamination and particulate matter exposure in Portuguese poultry facilities. In: ISES Europe 2024 (Europe Regional Chapter of the International Society of Exposure Science), Berlin (Germany), March 19-21, 2024.pt_PT
dc.identifier.urihttp://hdl.handle.net/10400.21/17237
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.relationIPL/IDI&CA2023/FoodAIIEU_ESTeSLpt_PT
dc.relationIPL/IDI&CA2023/ASPRisk_ESTeSLpt_PT
dc.relationIPL/IDI&CA2023/ARAFSawmills_ESTeSLpt_PT
dc.relation.publisherversionhttps://ises-europe.org/events/ises-europe-2024pt_PT
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/pt_PT
dc.subjectEnvironmental healthpt_PT
dc.subjectOccupational exposurept_PT
dc.subjectMicrobial contaminationpt_PT
dc.subjectParticulate matter exposurept_PT
dc.subjectPoultrypt_PT
dc.subjectPortugalpt_PT
dc.subjectIPL/IDI&CA2023/FoodAIIEU_ESTeSLpt_PT
dc.subjectIPL/IDI&CA2023/ASPRisk_ESTeSLpt_PT
dc.subjectIPL/IDI&CA2023/ARAFSawmills_ESTeSLpt_PT
dc.subjectFCT_UIDB/05608/2020pt_PT
dc.subjectFCT_UIDP/05608/2020pt_PT
dc.titleAssessing microbial contamination and particulate matter exposure in Portuguese poultry facilitiespt_PT
dc.typeconference object
dspace.entity.typePublication
oaire.citation.conferencePlaceBerlimpt_PT
person.familyNameGomes
person.familyNameRosado Silva Dias
person.familyNameWellenkamp de Carvalho Freire de Cervantes
person.familyNamePena
person.familyNameViegas
person.givenNameBianca
person.givenNameMarta Sofia
person.givenNameRenata
person.givenNamePedro
person.givenNameCarla
person.identifier2041141
person.identifier.ciencia-idAD1E-B4CE-389D
person.identifier.ciencia-id0E13-5F70-9D8A
person.identifier.ciencia-id6018-3CC9-B640
person.identifier.ciencia-idD71B-656F-BB9D
person.identifier.ciencia-idEE1E-C639-D70F
person.identifier.orcid0000-0002-6264-6072
person.identifier.orcid0000-0001-6797-7711
person.identifier.orcid0000-0001-5990-4168
person.identifier.orcid0000-0002-2188-9318
person.identifier.orcid0000-0002-1545-6479
person.identifier.ridB-7217-2013
person.identifier.scopus-author-id57222077827
person.identifier.scopus-author-id55443609700
rcaap.rightsopenAccesspt_PT
rcaap.typeconferenceObjectpt_PT
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