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Occupational exposure to toxigenic fungi from Aspergillus flavus complex

dc.contributor.authorMalta-Vacas, Joana
dc.contributor.authorSabino, Raquel
dc.contributor.authorViegas, Susana
dc.contributor.authorViegas, Carla
dc.date.accessioned2013-12-18T17:35:02Z
dc.date.available2013-12-18T17:35:02Z
dc.date.issued2012-06
dc.description.abstractBioaerosols are mainly composed of fungal particles, bacteria and plant spores, being fungi responsible for the release of VOCs and micotoxins into indoor environments. Aspergillus flavus is a common opportunistic pathogen causing human infections and is involved in the production of aflatoxin and other secondary metabolites associated with toxic and allergic reactions. Poultry workers are exposed to high concentrations of fungi and are therefore more prone to develop associated pathologies. To evaluate occupational exposure of the workers to Aspergillus flavus and aflatoxins, six animal production facilities were selected, including 10 buildings, from which indoor air samples and outdoor reference samples were obtained. Twenty-five duplicate samples were collected by two methodologies: impactation onto malt extract agar of 25L air samples using a Millipore Air Tester were used to evaluate quantitative (CFU/m3) and qualitative (species identification, whenever possible) sample composition; 300 L air samples collected with the Coriolis Air Sampler into phosphate–saline buffer were used to isolate DNA, following molecular identification of Aspergillus section flavi using nor-1 specific primers by real-time PCR.por
dc.identifier.citationMalta-Vacas J, Sabino R, Viegas S, Viegas C. Occupational exposure to toxigenic fungi from Aspergillus flavus complex. Toxicol Lett. 2012;211 Suppl:S208.por
dc.identifier.issn0378-4274
dc.identifier.urihttp://hdl.handle.net/10400.21/3023
dc.language.isoengpor
dc.peerreviewedyespor
dc.publisherElsevierpor
dc.relation.publisherversionhttp://www.sciencedirect.com/science/article/pii/S037842741200848X#por
dc.subjectEnvironmental healthpor
dc.subjectOccupational healthpor
dc.subjectFungal contaminationpor
dc.subjectAspergillus flavuspor
dc.titleOccupational exposure to toxigenic fungi from Aspergillus flavus complexpor
dc.typeconference object
dspace.entity.typePublication
oaire.citation.titleToxicology Letterspor
oaire.citation.volume211 Supplpor
person.familyNameSabino
person.familyNameViegas
person.familyNameViegas
person.givenNameRaquel Filipa Pinheiro
person.givenNameSusana
person.givenNameCarla
person.identifier248817
person.identifier.ciencia-idA919-7318-63DC
person.identifier.ciencia-idEE1E-C639-D70F
person.identifier.orcid0000-0001-6585-7775
person.identifier.orcid0000-0003-1015-8760
person.identifier.orcid0000-0002-1545-6479
person.identifier.ridI-4053-2012
person.identifier.ridB-7217-2013
person.identifier.scopus-author-id35796067600
person.identifier.scopus-author-id35270591500
person.identifier.scopus-author-id55443609700
rcaap.rightsopenAccesspor
rcaap.typeconferenceObjectpor
relation.isAuthorOfPublicationcf64684a-fb92-4421-91da-14fb15462fad
relation.isAuthorOfPublication13115332-43f7-4048-a8a5-2f2b855a8c92
relation.isAuthorOfPublicationb5fa5da4-50c3-4b88-ae20-1bc63cb485f7
relation.isAuthorOfPublication.latestForDiscoveryb5fa5da4-50c3-4b88-ae20-1bc63cb485f7

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