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Special issue ‘Antimicrobial resistance: from the environment to human health'

2021-03Journal article Open access
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dc.contributor.authorViegas, Carla
dc.contributor.authorViegas, Susana
dc.date.accessioned2021-03-26T17:17:34Z
dc.date.available2021-03-26T17:17:34Z
dc.date.issued2021-03
dc.description.abstractSince the 1940s, humans have developed new drugs and consumption has increased significantly in the last 15 years. This global phenomenon is now a major public health concern due to Antimicrobial Resistance (AMR). AMR is a severe threat to both human and animal health. Indeed, the spread across systems can occur through a number of pathways, both related and unrelated to agriculture, comprising the wastewater, soils, manure applications, direct exchange between humans and animals, and food consumption. Characterizing the presence in the environment (baseline assessment of the AMR prevalence) and managing human health risks due to exposure to resistant organisms requires national and international interdisciplinary cooperation. In fact, a holistic approach such as the One Health approach is needed to tackle this public health menace. This Special Issue includes 19 papers (16 articles and 3 reviews) that collectively provide novel information about this topic.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationViegas C, Viegas S. Special issue ‘Antimicrobial resistance: from the environment to human health’. Microorganisms. 2021;9(4):686.pt_PT
dc.identifier.doi10.3390/microorganisms9040686pt_PT
dc.identifier.urihttp://hdl.handle.net/10400.21/13158
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.publisherMDPIpt_PT
dc.relation.publisherversionhttps://www.mdpi.com/2076-2607/9/4/686pt_PT
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/pt_PT
dc.subjectEnvironmental healthpt_PT
dc.subjectOccupational healthpt_PT
dc.subjectOccupational exposurept_PT
dc.subjectAntimicrobial resistancept_PT
dc.titleSpecial issue ‘Antimicrobial resistance: from the environment to human health'pt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.citation.issue4pt_PT
oaire.citation.startPage686pt_PT
oaire.citation.titleMicroorganismspt_PT
oaire.citation.volume9pt_PT
person.familyNameViegas
person.familyNameViegas
person.givenNameCarla
person.givenNameSusana
person.identifier248817
person.identifier.ciencia-idEE1E-C639-D70F
person.identifier.ciencia-idA919-7318-63DC
person.identifier.orcid0000-0002-1545-6479
person.identifier.orcid0000-0003-1015-8760
person.identifier.ridB-7217-2013
person.identifier.ridI-4053-2012
person.identifier.scopus-author-id55443609700
person.identifier.scopus-author-id35270591500
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT
relation.isAuthorOfPublicationb5fa5da4-50c3-4b88-ae20-1bc63cb485f7
relation.isAuthorOfPublication13115332-43f7-4048-a8a5-2f2b855a8c92
relation.isAuthorOfPublication.latestForDiscoveryb5fa5da4-50c3-4b88-ae20-1bc63cb485f7

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