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Fatty acid content in biomasses: state-of-the-art and novel physical property estimation methods

2019-11-23Journal article Restricted access
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dc.contributor.authorSousa, Ana
dc.contributor.authorAndrade, Thalles
dc.contributor.authorErrico, Massimiliano
dc.contributor.authorCoelho, Jose
dc.contributor.authorFilipe, Rui
dc.contributor.authorMatos, Henrique A.
dc.date.accessioned2020-04-07T16:25:32Z
dc.date.available2020-04-07T16:25:32Z
dc.date.issued2019-11-23
dc.description.abstractIn line with the growing environmental awareness developed along the last decades, modern societies are urged to evolve into sustainable economics where the reuse of organic wastes represents the key feedstock for a green transaction. The oil phase obtained from different biomasses has the potential to be a source of food supplements, medicines, cosmetics, or feedstock for biofuel production. In the present work, the composition of 104 different biomasses including seeds, peels, flowers, plants, and leaves has been reviewed for the lipid content. Based on the most frequent fatty acids screened, experimental data for normal boiling point temperature, normal melting point, critical properties, and acentric factor were collected and compared with the most common estimation methods, which are functions of the molecular structure and interaction between different functional groups. New predictive equations have been proposed to reduce the estimation deviation and to provide simple correlations to be used in simulation software when dealing with biomass processes. For all the properties, the estimations proposed have an absolute average deviation equal to or lower than 4.6%.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationSOUSA, Ana M.; [et al] – Fatty acid content in biomasses: state-of-the-art and novel physical property estimation methods. International Journal of Chemical Engineering. ISSN 1687-806X. Vol. 2019 (2019), pp. 1-25pt_PT
dc.identifier.doi10.1155/2019/2430234pt_PT
dc.identifier.issn1687-806X
dc.identifier.issn1687-8078
dc.identifier.urihttp://hdl.handle.net/10400.21/11429
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.publisherHindawipt_PT
dc.relationSFRH/BD/131005/2017 - FCTpt_PT
dc.relationUID/QUI/00100/2019 - FCTpt_PT
dc.relationUID/ECI/04028/2019 - FCTpt_PT
dc.relationIntegrated Process and Product Design for Sustainable Biorefineries
dc.relation.publisherversionhttp://downloads.hindawi.com/journals/ijce/2019/2430234.pdfpt_PT
dc.subjectBiomasspt_PT
dc.subjectLipid contentpt_PT
dc.subjectFatty acidpt_PT
dc.titleFatty acid content in biomasses: state-of-the-art and novel physical property estimation methodspt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.awardTitleIntegrated Process and Product Design for Sustainable Biorefineries
oaire.awardURIinfo:eu-repo/grantAgreement/EC/H2020/778168/EU
oaire.citation.endPage25pt_PT
oaire.citation.startPage1pt_PT
oaire.citation.titleInternational Journal of Chemical Engineeringpt_PT
oaire.citation.volume2019pt_PT
oaire.fundingStreamH2020
person.familyNameSousa
person.familyNameAndrade
person.familyNameErrico
person.familyNameCoelho
person.familyNameFilipe
person.familyNameMatos
person.givenNameAna
person.givenNameThalles
person.givenNameMassimiliano
person.givenNameJose
person.givenNameRui
person.givenNameHenrique
person.identifierD-5742-2017
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person.identifier.orcid0000-0003-2869-2195
person.identifier.orcid0000-0002-9602-9187
person.identifier.orcid0000-0002-2172-2921
person.identifier.orcid0000-0001-8118-0864
person.identifier.orcid0000-0002-7093-316X
person.identifier.orcid0000-0001-8128-7346
person.identifier.ridAAB-3319-2019
person.identifier.ridD-5742-2017
person.identifier.ridG-2626-2011
person.identifier.ridB-4925-2008
person.identifier.ridA-4946-2012
person.identifier.scopus-author-id57205565146
person.identifier.scopus-author-id57194690874
person.identifier.scopus-author-id15831789400
person.identifier.scopus-author-id7101841005
person.identifier.scopus-author-id22034515600
person.identifier.scopus-author-id6701829745
project.funder.identifierhttp://doi.org/10.13039/501100008530
project.funder.nameEuropean Commission
rcaap.rightsclosedAccesspt_PT
rcaap.typearticlept_PT
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