Percorrer por autor Guerreiro, Catarina Sousa

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DataTítuloAutor(es)TipoAcesso
Set-20085' and 3' UTR thymidylate synthase polymorphisms modulate the risk of colorectal cancer independently of the intake of methyl group donorsCarmona, Bruno; Guerreiro, Catarina Sousa; Cravo, Marília; Leitão, Carlos Nobre; Brito, MiguelarticleopenAccess
Out-2011Avaliação da ingestão alimentar de indivíduos idosos com demênciaDuarte, Maria João; Guerreiro, Catarina Sousa; Bernardo, A.; Almeida, M. C.; Mendes, LinoconferenceObjectopenAccess
Set-2015Body image perception in people with type 2 diabetes: does perceived image match reality?Pereira, A. R.; Costa, A. R.; Guerreiro, Catarina Sousa; Carolino, ElisabeteconferenceObjectopenAccess
Nov-2007A comprehensive approach to evaluate nutritional status in Crohn's patients in the era of biologic therapy: a case-control studyGuerreiro, Catarina Sousa; Cravo, Marília; Costa, Ana Raimundo; Miranda, Ana; Tavares, Lourdes; Santos, Paula Moura dos; Vidal, Pedro Marques; Leitão, Carlos NobrearticlerestrictedAccess
Set-2015Diet therapy with fodmaps restriction has benefits in fibromyalgiaMarum, A. P.; Moreira, Ana Catarina; Tomas-Carus, T.; Saraiva, F.; Guerreiro, Catarina SousaconferenceObjectrestrictedAccess
2008Ecosapentanoic acid (EPA) does not affect cell kinetics in peripheral lymphocites from patients with Crohn's disease (CD) according to IL6 174G/C polymorphismBrito, Miguel; Ferreira, Paula; Guerreiro, Catarina Sousa; Malta-Vacas, Joana; Tavares, L.; Santos, P.; Pinto, A.; Cravo, MaríliaconferenceObjectopenAccess
Dez-2010Fat intake interacts with polymorphisms of Caspase9, FasLigand and PPARgamma apoptotic genes in modulating Crohn's disease activityFerreira, Paula; Cravo, Marília; Guerreiro, Catarina Sousa; Tavares, Lourdes; Santos, Paula Moura dos; Brito, MiguelarticleopenAccess
Set-2009Fatty acids, IL6, and TNFα polymorphisms: an example of nutrigenetics in Crohn's diseaseGuerreiro, Catarina Sousa; Ferreira, Paula; Tavares, Lourdes; Santos, Paula Moura dos; Neves, Manuela; Brito, Miguel; Cravo, MaríliaarticlerestrictedAccess
Out-2016A low fermentable oligo-di-mono saccharides and polyols (FODMAP) diet reduced pain and improved daily life in fibromyalgia patientsMarum, Ana Paula; Moreira, Cátia; Saraiva, Fernando; Tomas-Carus, Pablo; Guerreiro, Catarina SousaarticlerestrictedAccess
Jun-2017A low fermentable oligo-di-mono-saccharides and polyols (FODMAP) diet is a balanced therapy for fibromyalgia with nutritional and symptomatic benefitsMarum, Ana Paula; Moreira, Cátia; Tomas-Carus, Pablo; Saraiva, Fernando; Guerreiro, Catarina SousaarticleopenAccess
2013Nutritional status and overhydration: can bioimpedance spectroscopy be useful in haemodialysis patients?Garagarza, Cristina; João-Matias, Patrícia; Guerreiro, Catarina Sousa; Amaral, Tiago; Aires, Inês; Ferreira, Carina; Jorge, Cristina; Gil, Célia; Ferreira, AníbalarticleopenAccess
Dez-2010Risk factors for metabolic bone disease in Crohn's disease patientsCravo, Marília; Guerreiro, Catarina Sousa; Santos, Paula Moura dos; Brito, Miguel; Ferreira, Paula; Fidalgo, Catarina; Tavares, Lourdes; Pereira, António DiasarticleopenAccess
Nov-2008Risk of colorectal cancer associated with the C677T polymorphism in 5,10-methylenetetrahydrofolate reductase in Portuguese patients depends on the intake of methyl-donor nutrientsGuerreiro, Catarina Sousa; Carmona, Bruno; Gonçalves, Susana; Carolino, Elisabete; Fidalgo, Paulo; Brito, Miguel; Leitão, Carlos Nobre; Cravo, MaríliaarticleopenAccess
Jun-2007The D1822V APC polymorphism interacts with fat, calcium, and fiber intakes in modulating the risk of colorectal cancer in Portuguese personsGuerreiro, Catarina Sousa; Cravo, Marília; Brito, Miguel; Vidal, Pedro L.; Fidalgo, Paulo O.; Leitão, Carlos NobrearticleopenAccess